Chili’s Steaks & Ribs Menu with Prices 2025

If you want to enjoy your meal with spicy and tasty menu items at Chili’s, then you must take a look at Chili’s Steak & Ribs Menu prices. Chili’s steak and ribs menu items include:

  • Surf & Turf Ribeye: $28.99
  • Classic Ribeye: $23.89
  • Classic Sirloin – 6oz: $15.99

Prices range from $14 to $23, and calories range from 250 to 2200.

Customers can customize their ribs with different sauces, like the sweet and spicy Honey-Chipotle BBQ. They can also add toppings like avocado to their steaks for more flavor.

Here is a detailed table of Chili’s Steaks & Ribs Menu with prices and calories.

Classic Sirloin-6oz

Classic Sirloin-6oz

$15.99 | 250 Cal

Guiltless Sirloin-6oz

Guiltless Sirloin-6oz

$16.49 | 300 Cal

Guiltless Sirloin-10oz

Guiltless Sirloin-10oz

$22.79 | 450 Cal

Half Order of Ribs

Half Order of Ribs

$19.29 | 1420-1490 Cal

Classic Sirloin-10oz

Classic Sirloin-10oz

$22.79 | 390 Cal

Classic Ribeye

Classic Ribeye

$23.89 | 620 Cal

Surf & Turf Ribeye

Surf & Turf Ribeye

$28.99 | 690 Cal

Surf & Turf Sirloin - 10oz

Surf & Turf Sirloin – 10oz

$27.89 | 450 Cal

Full Order of Ribs

Full Order of Ribs

$24.89 | 2160-2190 Cal

Chili’s Ribs & Steak Prices

Chili’s ribs and steak menu prices are affordable but vary from one country to another and also depending on the customization you choose. Here is the Chili’s ribs and steak menu price for Dallas, TX, USA.

Menu ItemPriceCalories
Surf & Turf Ribeye$28.99690 Cal
Surf & Turf Sirloin – 10oz$27.89450 Cal
Full Order of Ribs$24.892160-2190 Cal
Half Order of Ribs$19.291420-1490 Cal
Classic Sirloin – 10oz$22.79390 Cal
Classic Ribeye$23.89620 Cal
Classic Sirloin – 6oz$15.99250 Cal
Guiltless Sirloin – 6oz$16.49300 Cal
Guiltless Sirloin – 10oz$22.79450 Cal

What Are Chili’s Ribs and Steaks?

Chili’s ribs and steaks are signature dishes known for their bold flavors and hearty portions. The steaks, such as sirloin and ribeye, are grilled to order and served with flavorful sides. The baby back ribs are slow-cooked and smoked in-house, then coated in delicious sauces. These dishes are popular for their tender texture, rich seasoning, and satisfying taste, making them a favorite choice.

Calories and Nutritional Information

Steaks & Ribs menu at Chili’s offers a satisfying mix of juicy steaks and tender, slow-cooked ribs, packed with rich flavors and hearty portions. Each dish varies in calories, fat, carbs, and protein, depending on the cut and preparation. Below is an breakdown of the nutritional information of Chili’s Ribs & Steaks to help you make an informed choice.

Menu ItemCaloriesTotal Fat (g)Carbohydrates (g)Protein (g)
Surf & Turf Ribeye690452550
Surf & Turf Sirloin450252045
Full Order of Ribs2160-2190150120100
Half Order of Ribs1420-14901008065
Classic Sirloin – 10oz390201040
Classic Ribeye620401555
Classic Sirloin – 6oz25012530
Guiltless Sirloin – 6oz30010835
Guiltless Sirloin – 10oz450181250

Customization Options

Chili’s allows customers to customize their steak and ribs to match their preferences. Here are some customization options:

  • Steak Temperature: Rare, Medium Rare, Medium, Medium Well, or Well Done
  • Sauces for Ribs: Original BBQ, Honey-Chipotle BBQ, House BBQ, Dry Rub
  • Toppings for Steaks: Garlic Butter, Avocado, Grilled Shrimp
  • Side Options: Loaded Mashed Potatoes, Steamed Broccoli, Fries, Mac & Cheese, Roasted Asparagus

Allergen Information

Chili’s ribs and steaks may contain or come in contact with common allergens, including dairy, gluten, soy, and tree nuts. The garlic butter used on steaks contains dairy, and the BBQ sauces may have soy or gluten. 

The mac & cheese and loaded mashed potatoes contain dairy, and cross-contamination is possible in the kitchen. Customers with allergies should inform the staff before ordering and check Chili’s official allergen guide for more details.

Ingredients

Chili’s ribs and steaks are made with high-quality, fresh ingredients to enhance flavor and tenderness. The steaks, including sirloin and ribeye, are seasoned with a blend of spices and topped with garlic butter for extra richness. 

The baby back ribs are slow-smoked in-house over pecan wood, ensuring a deep, smoky taste. They are coated in signature sauces like Original BBQ or Honey-Chipotle for added flavor. Side dishes such as loaded mashed potatoes, steamed broccoli, and white cheddar mac & cheese complete the meal.

FAQs

The Classic Ribeye and Classic Sirloin are customer favorites due to their rich flavor and juicy texture. Both are topped with garlic butter and served with delicious sides.

Chili’s ribs are slow-cooked at 225°F over pecan wood, making them tender and smoky. They are then coated in signature sauces like Honey-Chipotle BBQ or Original BBQ.

Yes, you can choose steak doneness, sauces for ribs, and toppings like grilled shrimp or avocado. You can also pick sides like mashed potatoes, fries, or roasted asparagus.

Some steaks and ribs may contain gluten, especially if coated in BBQ sauce. Customers with allergies should check Chili’s allergen guide before ordering.

Calories range from 250 for a 6oz sirloin to 2190 for a full rack of ribs. The calorie count depends on portion size, toppings, and sides chosen.