Chili’s Steaks & Ribs Menu with Prices 2025
If you want to enjoy your meal with spicy and tasty menu items at Chili’s, then you must take a look at Chili’s Steak & Ribs Menu prices. Chili’s steak and ribs menu items include:
- Surf & Turf Ribeye: $28.99
- Classic Ribeye: $23.89
- Classic Sirloin – 6oz: $15.99
Prices range from $14 to $23, and calories range from 250 to 2200.
Customers can customize their ribs with different sauces, like the sweet and spicy Honey-Chipotle BBQ. They can also add toppings like avocado to their steaks for more flavor.
Here is a detailed table of Chili’s Steaks & Ribs Menu with prices and calories.

Classic Sirloin-6oz
$15.99 | 250 Cal

Guiltless Sirloin-6oz
$16.49 | 300 Cal

Guiltless Sirloin-10oz
$22.79 | 450 Cal

Half Order of Ribs
$19.29 | 1420-1490 Cal

Classic Sirloin-10oz
$22.79 | 390 Cal

Classic Ribeye
$23.89 | 620 Cal

Surf & Turf Ribeye
$28.99 | 690 Cal

Surf & Turf Sirloin – 10oz
$27.89 | 450 Cal

Full Order of Ribs
$24.89 | 2160-2190 Cal
Chili’s Ribs & Steak Prices
Chili’s ribs and steak menu prices are affordable but vary from one country to another and also depending on the customization you choose. Here is the Chili’s ribs and steak menu price for Dallas, TX, USA.
Menu Item | Price | Calories |
---|---|---|
Surf & Turf Ribeye | $28.99 | 690 Cal |
Surf & Turf Sirloin – 10oz | $27.89 | 450 Cal |
Full Order of Ribs | $24.89 | 2160-2190 Cal |
Half Order of Ribs | $19.29 | 1420-1490 Cal |
Classic Sirloin – 10oz | $22.79 | 390 Cal |
Classic Ribeye | $23.89 | 620 Cal |
Classic Sirloin – 6oz | $15.99 | 250 Cal |
Guiltless Sirloin – 6oz | $16.49 | 300 Cal |
Guiltless Sirloin – 10oz | $22.79 | 450 Cal |
What Are Chili’s Ribs and Steaks?
Chili’s ribs and steaks are signature dishes known for their bold flavors and hearty portions. The steaks, such as sirloin and ribeye, are grilled to order and served with flavorful sides. The baby back ribs are slow-cooked and smoked in-house, then coated in delicious sauces. These dishes are popular for their tender texture, rich seasoning, and satisfying taste, making them a favorite choice.

Calories and Nutritional Information
Steaks & Ribs menu at Chili’s offers a satisfying mix of juicy steaks and tender, slow-cooked ribs, packed with rich flavors and hearty portions. Each dish varies in calories, fat, carbs, and protein, depending on the cut and preparation. Below is an breakdown of the nutritional information of Chili’s Ribs & Steaks to help you make an informed choice.
Menu Item | Calories | Total Fat (g) | Carbohydrates (g) | Protein (g) |
---|---|---|---|---|
Surf & Turf Ribeye | 690 | 45 | 25 | 50 |
Surf & Turf Sirloin | 450 | 25 | 20 | 45 |
Full Order of Ribs | 2160-2190 | 150 | 120 | 100 |
Half Order of Ribs | 1420-1490 | 100 | 80 | 65 |
Classic Sirloin – 10oz | 390 | 20 | 10 | 40 |
Classic Ribeye | 620 | 40 | 15 | 55 |
Classic Sirloin – 6oz | 250 | 12 | 5 | 30 |
Guiltless Sirloin – 6oz | 300 | 10 | 8 | 35 |
Guiltless Sirloin – 10oz | 450 | 18 | 12 | 50 |
Customization Options
Chili’s allows customers to customize their steak and ribs to match their preferences. Here are some customization options:
- Steak Temperature: Rare, Medium Rare, Medium, Medium Well, or Well Done
- Sauces for Ribs: Original BBQ, Honey-Chipotle BBQ, House BBQ, Dry Rub
- Toppings for Steaks: Garlic Butter, Avocado, Grilled Shrimp
- Side Options: Loaded Mashed Potatoes, Steamed Broccoli, Fries, Mac & Cheese, Roasted Asparagus
Allergen Information
Chili’s ribs and steaks may contain or come in contact with common allergens, including dairy, gluten, soy, and tree nuts. The garlic butter used on steaks contains dairy, and the BBQ sauces may have soy or gluten.
The mac & cheese and loaded mashed potatoes contain dairy, and cross-contamination is possible in the kitchen. Customers with allergies should inform the staff before ordering and check Chili’s official allergen guide for more details.
Ingredients
Chili’s ribs and steaks are made with high-quality, fresh ingredients to enhance flavor and tenderness. The steaks, including sirloin and ribeye, are seasoned with a blend of spices and topped with garlic butter for extra richness.
The baby back ribs are slow-smoked in-house over pecan wood, ensuring a deep, smoky taste. They are coated in signature sauces like Original BBQ or Honey-Chipotle for added flavor. Side dishes such as loaded mashed potatoes, steamed broccoli, and white cheddar mac & cheese complete the meal.